Course details
Premium course
6500 yen(Tax included)
No charge
- 1-10persons
For an additional 1500 yen, you can add poached foie gras to your roasted meat. Please write this in the comments section when making your reservation. The new year starts on January 6th.
Course menu
<Menu content example>
■ Firefly squid with consommé jelly, tomato foam, smoked yellowtail
■ Assorted homemade charcuterie
■ Fish dishes
■ Roasted Ezo deer
■ Dessert
■ Cafe
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/05/17 update
