Course details

Nuage Course

Nuage Course

4500 yen(Tax included)

  • 1-10persons

The course centered around our proud homemade charcuterie. The main dishes also use charcuterie, such as confit, pot-au-feu, choucroute, and cassoulet.

Course menu

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■ Amuse

Appetizer platter

■Main dish (choice upon arrival)

■ Dessert

■ Cafe

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/05/17 update